Bocce's Bakery
1 verified product
Browse on Amazon →Last verified: March 2026
Read our full verification: Is Bocce's Bakery Made in USA?Est. 2010
Bocce's Bakery has been manufacturing products in New York, NY since 2010. We carry 1 verified American-made Bocce's Bakery product.
A New York Kitchen Origin
Bocce's Bakery was started in a small New York City kitchen by Amanda Malone, who began baking dog treats for Bocce — her scruffy, beloved dog. The recipes were developed with the same philosophy that guides good human food: real ingredients, recognizable components, no fillers or artificial preservatives. The initial products were sold at local markets and pet specialty stores before national distribution developed.
The New York origin shaped the brand's identity: urban, direct, ingredient-conscious. Bocce's packaging lists the full ingredient list prominently rather than burying it, and the recipes are built around single-protein sources — peanut butter, chicken, salmon, lamb — that pet owners with dogs on limited-ingredient diets can use confidently.
Baked in the USA
All Bocce's Bakery products are baked in the United States using ingredients sourced domestically. The company bakes its treats rather than extruding or pressing them, which affects both texture and flavor — baked treats have a different moisture content and surface characteristics than extruded alternatives. The soft and chewy line uses a formulation that produces a texture dogs find appealing while maintaining a shelf life that doesn't require artificial preservatives.
The wheat-free formulation across the entire product line reflects the company's recognition that wheat sensitivity is common in dogs and that wheat-free recipes serve a broader customer base without compromising the quality of the treats.
Treats Worth Reading the Label
Bocce's Bakery markets their treats explicitly as products worth reading the label on — the ingredient lists are short, recognizable, and honest. The Birthday Cake flavor, for example, lists peanut butter, oats, and vanilla as the main flavor contributors. The Mint Cookie Crunch treats use coconut, carob, and vanilla. No artificial colors, flavors, or preservatives appear in any Bocce's product.
For pet owners who apply the same ingredient-consciousness to their dog's diet that they apply to their own food, Bocce's Bakery occupies a specific and useful market position: treats baked in America with ingredients the owner can actually identify. The brand's growth from a New York kitchen to national distribution represents the commercial validation of that approach.
Frequently Asked Questions
Is Bocce's Bakery made in the USA?
Yes. Bocce's Bakery manufactures 1 verified product in New York, NY. Bocce's Bakery started in a New York City kitchen inspired by a scruffy mutt named Bocce, and has grown into a nationally distributed dog treat brand that bakes all products in the USA using real, limited ingredients and no artificial preservatives.
Where is Bocce's Bakery manufactured?
Bocce's Bakery is headquartered in New York, NY. Manufacturing takes place in New York, NY.
What Bocce's Bakery products can I buy?
We carry 1 verified Bocce's Bakery product across Pet & Supplies. Every listing links directly to Amazon with verified American manufacturing.
When was Bocce's Bakery founded?
Bocce's Bakery was founded in 2010. Bocce's Bakery started in a New York City kitchen inspired by a scruffy mutt named Bocce, and has grown into a nationally distributed dog treat brand that bakes all products in the USA using real, limited ingredients and no artificial preservatives.