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Taylor Precision Products

4 verified products

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HQ: Oak Brook, ILMade in: Oak Brook, IL

Last verified: April 2026

Read our full verification: Is Taylor Precision Products Made in USA?

Est. 1851

Taylor Precision Products has been manufacturing products in Oak Brook, IL since 1851. We carry 4 verified American-made Taylor Precision Products products.

Over 170 Years of American Measurement

Taylor Precision Products was founded in 1851 by George Taylor in Rochester, New York, initially producing meteorological instruments for the scientific community. As American domestic life evolved, Taylor pivoted toward consumer measurement — kitchen thermometers, candy thermometers, and eventually the broad range of food preparation measurement tools the brand is known for today.

The company's longevity in a competitive market reflects consistent product reliability. Taylor thermometers have been the standard in American test kitchens and foodservice operations for generations — the brand appears in professional cooking school curricula and on the equipment lists of working restaurants. NSF certification on Taylor's foodservice products means the instruments meet the accuracy and durability standards that commercial kitchens require.

Thermometers That Work

Taylor's instant-read digital thermometers use a thin-probe design that provides response times of four seconds or less — fast enough to check temperature at multiple points in a roast without letting significant heat escape. The analog oven thermometers use a bi-metal coil mechanism that expands and contracts with temperature changes, providing an independent check on oven thermostat accuracy. Home oven thermostats are notoriously unreliable; an actual oven thermometer sitting on the rack is the only way to know the true temperature.

The candy and deep fry thermometer uses a stainless steel probe with a pot-clip that keeps the thermometer positioned correctly without touching the bottom of the pan — where temperature is higher than the oil. For candy making, this distinction between bottom and bulk oil temperature matters for reaching the correct sugar stages.

Scales and Measurement for the Modern Kitchen

Taylor's digital kitchen scales use load cell technology to provide accurate weight measurement across the full capacity range — not just at the extremes. The tare function allows for sequential weighing of ingredients in a single bowl, essential for baking by weight rather than volume. FDA and NSF certification means Taylor scales have been tested to the accuracy standards required for commercial food preparation.

For bakers who have made the transition to weight-based recipes, a reliable kitchen scale is as fundamental as a good thermometer. Taylor's 170-year measurement heritage and Illinois-based quality standards make their scales a dependable foundation for precision baking and cooking.

Frequently Asked Questions

Is Taylor Precision Products made in the USA?

Yes. Taylor Precision Products manufactures 4 verified products in Oak Brook, IL. Taylor Precision Products has measured American kitchens since 1851, manufacturing thermometers, scales, and measurement tools from its Illinois headquarters — making it one of the oldest precision measurement companies in the United States.

Where is Taylor Precision Products manufactured?

Taylor Precision Products is headquartered in Oak Brook, IL. Manufacturing takes place in Oak Brook, IL.

What Taylor Precision Products products can I buy?

We carry 4 verified Taylor Precision Products products across Home & Kitchen. Every listing links directly to Amazon with verified American manufacturing.

When was Taylor Precision Products founded?

Taylor Precision Products was founded in 1851. Taylor Precision Products has measured American kitchens since 1851, manufacturing thermometers, scales, and measurement tools from its Illinois headquarters — making it one of the oldest precision measurement companies in the United States.

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