Vermont Creamery
Last checked: Oct 20, 2026
The full answer: Is Vermont Creamery Made in USA?Verification Summary
American Score
Manufacturing Location
Websterville, VT
Headquarters
Websterville, VT
Founded
1984
Products Verified
10 products
Evidence Breakdown
Factory Location Specificity
Specific factory city identified
Website Claim
The brand's website says it makes its products in the USA
Manufacturing History
Established record of US manufacturing
Known Overseas Production
No imported lines on record
Verification Notes
Artisan dairy products made in Websterville, VT since 1984. All products made in Vermont, now owned by Land O'Lakes.
Brand evidence is re-checked on a rolling cycle
Quick Picks
Manufacturing Profile
Vermont Creamery manufactures at its factory in Websterville, VT. Founded in 1984, 42 years ago. The 10 Vermont Creamery listings here sit in food & beverages.
Verification tier
85% average
High: strong brand evidence, usually with product-level origin statements
Factory evidence
Specific city
Websterville, VT
Catalog breadth
10 products
1 category
How we verified Vermont Creamery
Most recent check: Oct 20, 2026
From the brand's website
“The industry is introduced to French-style cheeses made in Vermont.”
vermontcreamery.com · checked Oct 10, 2026
Store listings
We read the live store listing for 10 of the 10 Vermont Creamery products on this page (most recently Oct 20, 2026). 6 of them state US origin on the listing itself:
- “Made in Vermont” on Vermont Creamery Cultured Butter with Sea Salt 8 Oz
- “MADE IN VERMONT” on Vermont Creamery Cultured Butter Unsalted 8 Oz
Ongoing monitoring
We scan news for factory closures, offshoring and ownership changes. Last scan Sep 27, 2026: no change found.
These checks are run by our software on a schedule: brand websites are re-read about every three weeks, store listings weekly, and news is scanned monthly. Every flag is checked against its original source before anything on this page changes. How the American Score works.
Free Weekly Newsletter
American-Made Finds
One maker's story, the brands newly listed here, and a few US-made picks, every Thursday.
Vermont Creamery was founded in 1984 and makes the products listed here in Websterville, VT. The site lists 10 verified American-made Vermont Creamery products.
A $2,400 start in Brookfield
Bob Reese and Allison Hooper started Vermont Creamery in 1984, after Bob asked Allison to make goat cheese for an event held by a Vermont restaurateur. They put in $2,400 between them.
The first goat cheese sale came in 1985, from a converted milk house on a farm in Brookfield. In 1986 Allison began making crème fraîche by filling cans of cream at a local dairy. The creamery in Websterville opened in 1988 with four employees.
The company became a certified B Corporation in 2014. Land O'Lakes, a farmer-owned cooperative, bought it in 2017, and both founders retired. The 82% butterfat cultured butter reached grocery dairy cases in 2018.
Vermont cream, imported goat curd
The cow's milk side is local. Vermont Creamery buys "cows' milk and cream from Dairy Farmers of America" from member farms "throughout the state of Vermont." That covers the cultured butters, crème fraîche and mascarpone.
The goat side is not all Vermont. The company says its "fresh goats' milk comes from a network of farms in Vermont and Canada," and that for fresh goat cheese logs it supplements "our North American supply of goats' milk with imported curd." The plain and herbed chevre logs are made in Websterville but can contain imported curd. Cremont and the other aged cheeses are made in Vermont.
Frequently Asked Questions
Is Vermont Creamery made in the USA?
Yes, for the 10 products listed here. Vermont Creamery manufactures in Websterville, VT. Vermont Creamery makes cultured butter, crème fraîche, mascarpone and goat cheeses at its creamery in Websterville, Vermont, which opened in 1988.
Where is Vermont Creamery manufactured?
Vermont Creamery is headquartered in Websterville, VT. Manufacturing takes place in Websterville, VT.
What Vermont Creamery products can I buy?
The site lists 10 Vermont Creamery products in Food & Beverages. Each one links to a store that sells it.
When was Vermont Creamery founded?
Vermont Creamery was founded in 1984. Vermont Creamery makes cultured butter, crème fraîche, mascarpone and goat cheeses at its creamery in Websterville, Vermont, which opened in 1988.
Where can I buy Vermont Creamery products?
Every Vermont Creamery product listed here links to a store that sells it, either a large online retailer or the brand's own shop.